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The patented cooker Vulcano is the perfect combination between the simplicity of a cooking kettle and the best final product that can be obtained. One single vessel where it is possible to process different operations: mixing, frying, deaeration, cooking, milling, concentration.
PRODUCTS: jam, jelly, natural puree, concentrated puree, product with particulates, meat or vegetables soup, sauces, spredable cheese, baby food
BENEFITS:
UNIQUE RATIO OF HEATING SURFACE TO VOLUME ENSURING FAST COOKING CAPABILITIES WITH REDUCED PROCESS TIME AND INCREASED PRODUCTIVITY.
OPTIMAL PRODUCT MIXING AND UNIFORM PROCESSING TEMPERATURES DELIVERED VIA THE SPECIAL AGITATOR WITH COUNTER-ROTATING TECHNOLOGY CONTROLLED BY FREQUENCY CONVERTER.
THE EXCELLENT FINISHING OF INTERNAL SURFACES AND THE SPECIAL SCREWLESS AND SPRINGLESS CONNECTION BETWEEN SCRAPERS AND SHAFT ENSURE EASY CLEANING AND REDUCED WASHING TIME.
AVAILABLE SIZES: 1000 – 1500 – 2000 – 3400 LITERS
PRODUCTS: jam, jelly, natural puree, concentrated puree, product with particulates, meat or vegetables soup, sauces, spredable cheese, baby food
BENEFITS:
UNIQUE RATIO OF HEATING SURFACE TO VOLUME ENSURING FAST COOKING CAPABILITIES WITH REDUCED PROCESS TIME AND INCREASED PRODUCTIVITY.
OPTIMAL PRODUCT MIXING AND UNIFORM PROCESSING TEMPERATURES DELIVERED VIA THE SPECIAL AGITATOR WITH COUNTER-ROTATING TECHNOLOGY CONTROLLED BY FREQUENCY CONVERTER.
THE EXCELLENT FINISHING OF INTERNAL SURFACES AND THE SPECIAL SCREWLESS AND SPRINGLESS CONNECTION BETWEEN SCRAPERS AND SHAFT ENSURE EASY CLEANING AND REDUCED WASHING TIME.
AVAILABLE SIZES: 1000 – 1500 – 2000 – 3400 LITERS
Via Paradigna 94/A
43122 PARMA (PR)
Italy
43122 PARMA (PR)
Italy
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Hall 10.1 | B020 C021