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Portion cutter for weight controlled vertical slicing of fresh boneless products.
High yield portion slicing, both on weight and on thickness: OSL allows division of the product in different sections, delivering perfect portions on weight or on thickness according to the recipe.
Advanced recipe settings for major accuracy: OSL provides different functions and working recipes, allowing to optimize the slicing process with highest yield and quality of slice.
Extreme precision in delivering the target result: OSL recognizes the shape, size and traits of the incoming product and can be set to look for the desired weight exclusively within a specific set of dimensional parameters.
Waste optimization: OSL can process products of various shapes, weights and sizes, automatically adapting the slicing process and recipe to each incoming product in order to minimize waste.
The first step to a Fully Automatic Slicing Line for Trays on Weight: In Line with the Automatic Tray Feeder ATF of Grasselli, the OSL allows for high yield slicing of on-weight portions, ready to be positioned into trays.
High yield portion slicing, both on weight and on thickness: OSL allows division of the product in different sections, delivering perfect portions on weight or on thickness according to the recipe.
Advanced recipe settings for major accuracy: OSL provides different functions and working recipes, allowing to optimize the slicing process with highest yield and quality of slice.
Extreme precision in delivering the target result: OSL recognizes the shape, size and traits of the incoming product and can be set to look for the desired weight exclusively within a specific set of dimensional parameters.
Waste optimization: OSL can process products of various shapes, weights and sizes, automatically adapting the slicing process and recipe to each incoming product in order to minimize waste.
The first step to a Fully Automatic Slicing Line for Trays on Weight: In Line with the Automatic Tray Feeder ATF of Grasselli, the OSL allows for high yield slicing of on-weight portions, ready to be positioned into trays.
Via Salvo d'Acquisto 2/C
42020 ALBINEA (RE)
Italy
42020 ALBINEA (RE)
Italy
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Hall 6.1 | E020 F029