Innovation Stage

Look into the future: How will we produce our food and beverages of tomorrow? Sustainability is a main factor in the food supply chain. For this purpose, cooperation partners such as start-ups, science, organizations and innovative companies presented their approaches. They provided the "out-of-the-box thinking" which is necessary to establish a responsible future along the value chain. Topics included packaging trends, recycling, sustainable production technologies, alternative protein sources, digitalisation, global supply chains, and tapping into new trends and international markets.  

What is the start-up industry and the science working on? Which innovations have potential? How is today's product development working for tomorrow? Turn the food and beverage technology upside down with us and many partners!

Partners of Innovation Stage:

• Deutscher Fachverlag GmbH  
• DigiFood
• DLG Open Innovation Showcase
• ENFIT e.V.
• Euromonitor International  
• European Climate Foundation
• European Institute of Innovation & Technology I EIT  
• Fraunhofer-Allianz Ernährungswirtschaft  
• Futury GmbH
• German Agrifood Society e.V.
• Gesellschaft Deutscher Lebensmitteltechnologen e.V.
• Innova Market Insights
• Max-Rubner-Institut  
• ZENIT GmbH/ NRW.Europa