Cologne: 23.–26.02.2027 #AnugaFoodTec2027

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OSL - VERTICAL SLICING MACHINE FOR FRESH MEAT | Exhibitor on the Anuga FoodTec 2024

OSL - VERTICAL SLICING MACHINE FOR FRESH MEAT

Portion cutter for weight controlled vertical slicing of fresh boneless products.

High yield portion slicing, both on weight and on thickness: OSL allows division of the product in different sections, delivering perfect portions on weight or on thickness according to the recipe.

Advanced recipe settings for major accuracy: OSL provides different functions and working recipes, allowing to optimize the slicing process with highest yield and quality of slice.

Extreme precision in delivering the target result: OSL recognizes the shape, size and traits of the incoming product and can be set to look for the desired weight exclusively within a specific set of dimensional parameters.

Waste optimization: OSL can process products of various shapes, weights and sizes, automatically adapting the slicing process and recipe to each incoming product in order to minimize waste.

The first step to a Fully Automatic Slicing Line for Trays on Weight: In Line with the Automatic Tray Feeder ATF of Grasselli, the OSL allows for high yield slicing of on-weight portions, ready to be positioned into trays.
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Via Salvo d'Acquisto 2/C
42020 ALBINEA (RE)
Italy
Hall 6.1 | E020 F029